Made with organic, non-GMO flour. Every pouch is printed with a batch number and expiration date Approximately 2-year shelf life from purchase date. Freeze-dried for freshness and long-term stability.
Includes My Rustic Root's signature Baker’s Dozen (13 packets instead of 12) A fail-proof starter designed for first-time sourdough success. Sure Start removes the intimidation from sourdough by helping to achieve early bubbles, rise, and fermentation with confidence. It begins as a supportive hybrid culture, then matures naturally into traditional sourdough over time. Features Beginner-friendly and fail-proof Faster, more reliable activation Hybrid culture transitions into traditional sourdough.
How It Evolves Days 1–14: Reliable activity, bubbles, and fermentation as the culture stabilizes
After ~2 weeks: Naturally matures into a traditional gluten-free sourdough starter
Long-term: Maintained just like classic gluten-free sourdough — strong, resilient, and endlessly renewable
Shelf life: Over 36 months
Storage: Shelf-stable
Ingredients: Organic brown rice flour, organic potato flakes, sourdough culture (wild yeast, lactic acid bacteria), probiotic cultures.
Dimensions: 5 x 3 x 0.1 in (12.7 x 7.6 x 0.3 cm)
Made in the USA