{"product_id":"the-southern-baking-cookbook-60-comforting-recipes-full-of-down-south-flavor-by-jenn-davis","title":"The Southern Baking Cookbook: 60 Comforting Recipes Full of Down-South Flavor by Jenn Davis","description":"\u003cp\u003e\u003cb\u003eRustic Treats That Taste Like Home\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eNorth Carolina native and award-winning Two Cups Flour blogger Jenn Davis knows the key to Southern baking--think fresh fruit, real sugar and full-fat buttermilk. And with this standout book, anyone, anywhere can experience some down-south magic.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJenn blends her Southern sensibilities with a unique approach to flavor, reimagining crowd-pleasing classics with a twist. You'll learn to make fluffy Blueberry Buttermilk Malt Pancakes and Mountain Molasses Cornbread, Pumpkin and Sweet Potato Pie and Chorizo-Jalapeño Scones. Plus, these easy-to-follow recipes feature must-have tips for mastering pie crust, layer cakes, cookie dough, quick breads and more. Impress your friends and family with festive Vanilla-Bourbon Marshmallows or a citrusy Sunshine Pie passed down for generations. Jenn's creative use of everyday ingredients and clear, step-by-step instructions make each treat perfect for beginner bakers and pastry pros alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo matter where you live, these sweet and savory bakes will bring a touch of Southern comfort to your kitchen!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\"There are few bakers who can make me drool as much as Jenn can, and I've figured out why: she masterfully turns familiar flavors into inspired dishes you'll want to eat again and again.\"\u003cbr\u003e--Sarah Crawford, creator of Broma Bakery\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"From flaky, buttery pies to effortless anytime cakes, Jenn shows us how to bake Southern classics from scratch, with love.\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e--Laura Kasavan, creator of Tutti Dolci\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"This book is an absolute treasure. The flavors are deeply rooted, the techniques are approachable and the decadent recipes are pure comfort. Every Southern baker and beyond should have a copy in their cookbook collection.\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e--Jocelyn Delk Adams, award-winning cookbook author of \u003c\/span\u003e\u003ci\u003eGrandbaby Cakes\u003cbr\u003e\u003c\/i\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\"Jenn turns her family favorites up a notch with mouth-watering flavor twists. From cozy cobblers to morning muffins, there's a recipe to satisfy all your cravings.\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e--Tessa Huff, author of \u003c\/span\u003e\u003ci\u003eLayered\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003eand \u003c\/span\u003e\u003ci\u003eIcing on the Cake\u003c\/i\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Jenn's sweet southern charm is saturated in every page of this book. I could almost hear her southern accent read me each recipe. This is comfort baking at its finest.\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e--Karlee Flores, creator of Olive and Artisan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Jenn's cookbook is truly an indulgence. It mixes a bit of whimsy with a touch of tradition, and encapsulates the magic of Southern comfort food.\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e--Keshia Hay, acclaimed celebrity chef\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Jenn's baking has always left me speechless. Her creations are a true work of art, but above all, they're utterly delicious!\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e--Diala Canelo, creator of Diala's Kitchen\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eJenn Davis\u003c\/strong\u003e is the photographer, food stylist and recipe developer behind the blog Two Cups Flour. She was a Saveur Best Blog Photography winner and Best Baking Blog finalist. Her work has been featured by the Food Network, Bake from Scratch, feedfeed and \u003c\/span\u003e\u003ci\u003eWhere Women Cook\u003c\/i\u003e\u003cspan\u003e, among others. She lives in Louisville, Kentucky.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003ePage Street Publishing\u003c\/p\u003e\n\u003cp\u003ePub Date: \u003cspan\u003eJanuary 25, 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e0.6\" H x 9.2\" L x 7.9\" W\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e168 pages\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ehardcover\u003c\/span\u003e\u003c\/p\u003e","brand":"Macmillan","offers":[{"title":"Default Title","offer_id":44435347570874,"sku":"9781645673460","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0444\/2213\/5968\/files\/91j9PpyvlbL._SL1500.jpg?v=1733849705","url":"https:\/\/naturenurture.shop\/products\/the-southern-baking-cookbook-60-comforting-recipes-full-of-down-south-flavor-by-jenn-davis","provider":"nature+nurture","version":"1.0","type":"link"}